Bun Appétit
TopBun
With street-culture vibes and a quirky identity, TopBun's retro-pop environment is the perfect place to enjoy organic burgers and cocktails with less junk and more funk. Priding themselves on eco-conscious, quality products, the menu uses seasonal, organic ingredients and locally sourced produce. For full transparency, just by simply scanning the packaging on your burger, you'll go straight to the supplier's file to find out more.
Part of the Big Mamma group, at TopBun you'll find flashing neon lights, shiny upcycled CD wall tiles and colourful Plasticiet tabletops that proudly show off the recycled plastic content. The colourful plastic chunks are collected from waste streams to be melted into a sustainable material that can be repurposed or recycled, never wasted. Hardwearing, smooth and nonporous, the surfaces amplify the restaurant design and keep up with the pace of the commercial fast-food hot spot.
Project | TopBun |
Design | Big Mamma |
Fabrication | 4Retail |
Application | Restaurant Tables + Benches |
Material | Plasticiet Rhinestone 2.0 |
Location | Marseille, France |
Photography | Jérôme Galland |